Jersey Freeze has been a Monmouth County institution since 1952, the kind of ice cream and burger stop where three generations of the same family show up on the same night. After 74 years, three storefronts, and a loyal following that keeps coming back, we’re ready to bring the Jersey Freeze experience to new communities. We’re now offering franchise territories to owner-operators who want to build a business on a proven system, a beloved brand, and recipes that can’t be duplicated.
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Are you ready to learn more about a Jersey Freeze Franchise opportunity?
Territories won’t last!
The original Jersey Freeze in Freehold, NJ opened 74 years ago and is still thriving. One of the franchise’s founders has worked there for 34 years, bringing an extraordinary depth of knowledge and experience.
We also operate in the ice cream shop business, currently managing four company-owned locations. When you invest in Jersey Freeze, you join our team and our team leads by example, delivering results every day.
Our products are crafted with only the highest-quality ingredients, keeping guests coming back year after year. From our legendary soft serve to an extensive line of packaged goods, you’ll receive full training on all proprietary recipes.
Marketing is the cornerstone of profitability and we’ve mastered it. You’ll learn how to build brand awareness on social media while keeping your store top of mind through strategic monthly promotions. We’ll also train you to integrate into your community by forming strategic partnerships with local businesses, organizations, and charitable sponsorships.
As a Jersey Freeze franchisee, you’ll master every aspect of the business, including:
Our ownership and management team brings more than 30 years of experience in the ice cream industry, along with over 25 years in hospitality plus franchising.
We’ve packaged that expertise into a turnkey franchise system, putting proven knowledge and support at your fingertips. We’re committed to building Jersey Freeze into a household name while helping you succeed every step of the way.
Q: How much does it cost to open a Jersey Freeze franchise?
A: The total investment to open a Jersey Freeze ice cream franchise ranges from $295,000 to $550,000, with an initial franchise fee of $35,000. A minimum net worth of $250,000 is required to qualify and $100,000 liquid capital. Franchisees pay an ongoing royalty of 6% of gross sales plus a brand fund contribution of up to 1% of gross sales.
Q: What support do franchisees receive?
A: Franchisees get full training on Jersey Freeze’s proprietary soft-serve and food recipes, hands-on operational guidance from an ownership team with 30+ years in the ice cream industry and 25+ years in hospitality and franchising, real estate site-selection assistance, access to third-party financing resources, and ongoing marketing support for social media and local community partnerships.
Q: Do I need experience in food service to become a franchisee?
A: Prior experience working with food, ice cream, or desserts is a plus but not required. Prior experience operating a small business can be valuable.
Q: How long has Jersey Freeze been in business?
A: Jersey Freeze was founded in 1952 in Freehold, NJ, and is now in its third generation of ownership, with current owners Katie DiNonno and Matt Cangialosi at the helm since 2014.
Q: How many Jersey Freeze locations are there today?
A: Jersey Freeze currently operates four company-owned locations and is now expanding nationally through franchising, giving new franchisees a proven, tested model to build on rather than an unproven concept.
Q: What territories are currently available?
A: We’re now expanding nationally. Please contact us for more information about franchise opportunities in your area of interest.
Q: What makes Jersey Freeze different from other ice cream franchises?
A: A 74-year track record, decades-old proprietary soft-serve recipes that can’t be duplicated, a full American food menu alongside ice cream (not just a dessert concept), and a leadership team with direct, hands-on restaurant experience rather than a purely corporate model.
Q: How do I get started?
A: Once you fill out the franchise interest form, a member of the Jersey Freeze franchise team will contact you. On your initial call, they’ll give you an overview of our opportunity, walk you through the steps to becoming a franchisee, answer any questions you have, and explain how we evaluate markets and award franchises.
Q: Is Jersey Freeze the Right Franchise for Me?
A: We’re looking for franchise owners who are passionate about the Jersey Freeze brand and committed to delivering great customer experience. You don’t need previous restaurant or ice cream experience, but you must be willing to follow our systems and standards and align with our goals. Ideal candidates should have the financial resources required to open and operate a Jersey Freeze location, strong business and people skills, and a desire to become part of the communities they serve. Most importantly, we’re looking for people who want to build something, not simply buy themselves a job.
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